Hummus
I wish someone had told me years ago how amazingly easy, fast, and cheap it is to make hummus. I got canned chickpeas at the store 4/$2, and just jacked a bunch of spices from our cabinet at home (oh, oops. By the way, mom, I borrowed some spices.) I'm sure this would be even more delicious with some olive oil in it, but as Maureen knows, I fear the oil.
3 Comments:
because it's got so much fat in such a tiny amount.
but, in olive oil at least, it's good-for-you fat, so I shouldn't fear it.
Olive oil is a gift from the gods. You should love it!
i agree...olive oil = clutch.
Post a Comment
<< Home